LASSI

Ingredients
1.Curd
2.Salt to taste
3.Cold Water
4.Mustard Seeds
5.Curry Leaves
Procedure
1.Whip the curd in a bowl till it becomes soft
2.Now add Water(if curd is 1/2 litres then water shld be half of it)
3.Now add Salt
4.In a pan add very little oil when hot add mustard seeds
5.Wait till hot & add curry leaves
6.Add the cury leaves to the curd
7.Store in the fridge for 10 minutes if needed
Serve immediately & Cool
--Lavina8 16:21, 16 April 2006 (UTC)